Amount of Fatty acids, total saturated in Soy protein concentrate, produced by acid wash

Legumes and Legume Products

In 100 g (Grams) of Soy protein concentrate, produced by acid wash there is 0.052 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Soy protein concentrate, produced by acid wash.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%
Soy protein concentrate, produced by acid wash

Soy protein concentrate, produced by acid wash is a type of Legumes and Legume Products. The most significant nutrients in Soy protein concentrate, produced by acid wash are listed below.

Water 5.8 g 5.8%
Energy (calorie) 328 kcal
Energy (joule) 1373 kJ
Protein 63.63 g 63.63%
Total lipid (fat) 0.46 g 0.46%
Ash 4.7 g 4.7%
Carbohydrate, by difference 25.41 g 25.41%
Fiber, total dietary 5.5 g 5.5%
Sugars, total 20 g 20%
Calcium, Ca 363 mg 0.36%
Iron, Fe 10.78 mg 0.01%
Magnesium, Mg 140 mg 0.14%
Phosphorus, P 839 mg 0.84%
Potassium, K 450 mg 0.45%
Sodium, Na 900 mg 0.9%
Zinc, Zn 4.4 mg
Copper, Cu 0.976 mg
Manganese, Mn 4.19 mg
Selenium, Se 0.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Soy protein concentrate, produced by acid wash